HDTHE HOSPITALITY DUDEJoin free

Paid membership

BUY BACK TIME.
PROTECT YOUR PROFIT.

Tools, systems and practical support for operators who want faster answers, fewer expensive mistakes and a business that runs with greater control.

£4.99 A MONTHExclusive content and the full social community. One-to-one and intensive work stay pay as you go.
Hospitality Dude Club

£4.99 per month

The social hospitality club with exclusive content, member tools and the full community.

  • Full forum access, member profiles, friends and private conversations
  • Exclusive guides, templates, briefings and member-only content
  • Live profit, GP, labour, waste and dish-costing calculators
  • Full menu-engineering, pricing and weekly Profit Control packs
  • Staff Hub: interviews, induction, SOPs and current ACAS routes
  • Compliance Hub built around food-safety and EHO readiness
  • Licensing Hub with licence-condition and TEN preparation tools
  • Supplier negotiation, waste and margin-control resources
  • Kitchen Bible: recipes, yield, allergens, cooling, hot-shift and operating packs
  • A growing operator library with weekly briefings and monthly additions
  • Early access to the AI consultant and supplier database as each passes testing
See samples & start Hospitality Dude Club £4.99 monthly Club membership. Payment details are confirmed before activation.
One-to-one help

From £99 pay as you go

Focused personal support when a real issue needs an experienced second pair of eyes.

  • No ongoing commitment
  • Priority routing to the right operational department
  • KPI, margin, menu, pricing and procedure reviews
  • Defined recipe, kitchen-system and menu reviews
  • Document review within the agreed one-off scope
  • EHO-readiness and licensing action-plan reviews
  • A written next-step plan and specialist escalation when required
  • Scope, turnaround and deliverables confirmed before work begins
See samples & start One-to-one help One-off scope, deliverables and price are agreed before any work begins.
Bespoke projects

Quoted per project

Hands-on consultancy for a defined change, risk, opening or growth project.

  • A project plan built around the agreed outcome
  • One-to-one business strategy sessions
  • Menu development and deeper profitability projects
  • Kitchen systems, hot-shift and operating-standard projects
  • Site, systems and operating-standard audits
  • Licensing project and opening support
  • Growth, second-site and turnaround planning
  • A bespoke work plan with milestones agreed in writing
See samples & start Bespoke projects One-off scope, deliverables and price are agreed before any work begins.
01

Profit & operations

Costing, KPIs, menu engineering, supplier decisions, waste, labour and practical operating systems.

02

Compliance & people

EHO preparation, food safety, licensing, HR processes, training, SOPs and inspection readiness.

03

Growth & expert support

Openings, second sites, audits, strategy, menu development and direct practical consultancy.

FOUR LEVELS.
FOUR CLEAR JOBS.

Free lets people discover Hospitality Dude. Club unlocks the full social network and exclusive content. One-to-one and bespoke help are paid only when needed.

01Free£0

Find one useful answer today.

Anyone who wants to improve a shift before paying for support.

  • A fresh Daily Shift with one practical action
  • 25 Non-Negotiable Hospitality Standards
  • The Profit Check self-audit
  • Opening, closing and shift-handover templates
  • Starter calculators, games, the Operators’ Bar and community
  • Selected kitchen recipes, shift tips and heat-safety guidance
Daily actions · selected guides · community accessCreate free access →
02Club£4.99/month

Join the full social community and unlock the member library.

Anyone in hospitality who wants useful content, real connections and a place to ask.

  • Full forum, friends list and private member conversations
  • Exclusive guides, downloads and member-only briefings
  • Full profit, dish-costing and menu-engineering toolkit
  • Weekly Profit Control and operating-rhythm packs
  • Staff interviews, induction and SOP working packs
  • EHO, food-safety and licensing readiness libraries
  • Supplier negotiation, waste and margin-control resources
  • Kitchen Bible with recipes, costing, allergens, cooling and hot-shift packs
Full social community · exclusive content · new monthly resourceSee Club samples & start →
03One-to-oneFrom £99

Put an experienced second pair of eyes on the decision.

Operators who want work reviewed and routed to the right department.

  • Everything in Pro
  • Priority operational, compliance and licensing support
  • KPI, menu, pricing, procedure and document reviews
  • Defined recipe, kitchen-system and menu reviews
  • EHO-readiness and licensing action-plan reviews
  • A written next-step plan with specialist escalation where required
Pay only when needed · scope agreed before work beginsSee One-to-one samples & start →
04BespokeQuoted per project

Bring hands-on help into a bigger project.

Businesses opening, changing, turning around or preparing to scale.

  • Everything in Premium
  • One-to-one strategy and performance work
  • Menu development and profitability projects
  • Kitchen systems, hot-shift and operating-standard projects
  • Site, systems and operating-standard audits
  • Licensing, opening, second-site and growth support
One-off work plan · milestones and deliverables confirmed in writingSee Bespoke samples & start →

THE RIGHT HELP.
AT THE RIGHT LEVEL.

Free builds trust. The £4.99 Club unlocks the social community and exclusive library. Personal and project work remains pay as you go.

CapabilityFreeClub · £4.99One-to-oneBespoke project
Daily shifts, briefings, tips, games and communityIncludedIncludedIncludedIncluded
Profit, GP, labour, waste and dish-costing toolsStarter accessFull toolkitFull toolkitFull toolkit
Menu engineering, Staff Hub, SOPs and downloadsIncludedIncludedIncluded
Kitchen Bible, recipes, yield, cooling and hot-shift systemsSamplesFull libraryReviewed supportHands-on project
EHO, food safety, licensing and inspection librarySelf-serviceReviewed supportManaged support
Weekly operator briefing and supplier guidanceHighlightsIncludedIncludedIncluded
AI Hospitality Consultant and supplier databaseRollout accessPriority accessPriority access
Document, menu, procedure and monthly KPI reviewIncludedIncluded
One-to-one strategy, audits, openings and growthTailored scope

USE THE PLATFORM.
ESCALATE ONLY WHEN NEEDED.

Save time. Start with a working calculator, checklist, template or department instead of searching from scratch.

Avoid preventable spend. Deal with everyday operational questions early, before they become an urgent consultancy or legal problem.

Know the boundary. When formal legal, accounting or regulated advice is genuinely required, we say so clearly rather than pretending a template can replace it.

TOOLS YOU USE.
EVERY WEEK.

Profit and costing tools, working templates, compliance resources, operator intelligence and a growing library built for real hospitality businesses—not generic motivation.

See the working library

PRACTICAL SUPPORT.
RIGHT EXPERTISE.

We provide operational, compliance and licensing support. Where formal legal advice, accountancy or representation is required, that need is identified clearly and directed to appropriately qualified support.

Contact the right department

Plan contents are clear before activation. Any bespoke project work beyond membership is agreed separately in writing before it begins. Paid membership is collected securely through GoCardless; no bank details are taken on this website. Rollout items are identified clearly inside member access.

TALK TO THE
RIGHT DEPARTMENT.

Our team of hospitality experts covers profit, people, kitchens, bars, coffee, compliance, licensing and technology. Every enquiry is organised by specialism so you reach the right support quickly.

Start with general enquiries No email app opens. The form is logged, routed and given a reference instantly.